Peppermint Topped Marshmallows

Posted by Eventful Sweets on 16th Jan 2024

Peppermint Topped Marshmallows


-Bag Marshmallows (not mini)

-1 Cup Melting Chocolate (Milk or Dark)

-Crushed Peppermint


  1. Melt chocolate according to bag instructions.
  2. Dip the flat side of the marshmallow into chocolate about 1cm.
  3. Set onto parchment paper non-dipped side down.
  4. Repeat for all marshmallows.
  5. Sprinkle Crushed Peppermint

The cutest addition to your holiday treat board. Bright colors of red and white on top for a festive finish. A fun dessert that anyone can make - kiddos can help with this one so easily!